The emergence of national food (Rekord nr 82581)

000 -LEADER
fixed length control field 00653nam a22001937a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211125161648.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211125b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781350183926
040 ## - CATALOGING SOURCE
Transcribing agency plwau
245 ## - TITLE STATEMENT
Tytuł The emergence of national food
Pozostała część tytułu : the dynamics of food and nationalism /
Statement of responsibility, etc edited by Atsuko Ichijo, Venetia Johannes, Ronald Ranta
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London
Name of publisher, distributor, etc Bloomsbury Academic
Date of publication, distribution, etc 2020
300 ## - PHYSICAL DESCRIPTION
Extent X, 207 stron,
Dimensions 23 cm
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Jedzenie - aspekt antropologiczny
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 1371
Personal name Ichijo, Atsuko
Relator term Editor.
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 1372
Personal name Johannes, Venetia
Relator term Editor.
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 1373
Personal name Ranta, Ronald
Relator term Editor.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Książki
Egzemplarze
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Inventory number Full call number Date last seen Price effective from Koha item type
        Sprawdź dostępność w bibliotece Instytut Etnologii i Antropologii Kulturowej UW Instytut Etnologii i Antropologii Kulturowej UW 2021-11-25 18573 18573 2021-11-25 2021-11-25 Książki

Działa dzięki Koha